The natural sea salt that comes from the Greek island of Kythera, and was once considered an exclusive delicacy, is now gaining renewed attention for its nutritional value.
The harvesting process for this salt is notably demanding, requiring both endurance and patience. This traditional method involves pumping seawater into the natural rock cavities, allowing it to evaporate over several weeks.
The process of harvesting the salt includes various stages formed thanks to an old local tradition. Nestled in the rocky shores of the region, natural cavities house the precious salt. During the winter, the fierce waves fill these hollows with seawater, which gradually evaporates from mid-July to September. Patient fishermen and salt collectors delicately gather the salt in wicker baskets, allowing it to bask in the sun, a practice that has endured for centuries.
Το «#αλάτι_των_βράχων», οι #αλυκάριοι των #Κυθήρων και η ιστορία ενός 14χρονου που ξενιτεύτηκε με δύο κιλά αλάτι στη βαλίτσα τουhttps://t.co/kPKTRY0fbr pic.twitter.com/XhiFHOfyUH
— Πρακτορείο Μακεδονία (@praktoreiomaced) May 27, 2021
Every year, about thirty regions in Kythira with natural salt troughs are put up for auction. Interested individuals lease these areas for salt harvesting from the Domestic Property of Kythera and Antikythera, an institution established during the Anglo-occupation.
Kythera Salt’s Health Benefits and Conditions of Storage
This ancient process of harvesting results in the renowned rock sea salt of Kythera. It is distinguished by its rich array of beneficial elements and minerals, including higher levels of potassium and magnesium, and a lower sodium chloride concentration, making it less harmful for those with hypertension. The subtle infusion of sea flora, such as algae and moss, adds a unique and delightful flavor to this exceptional product.
To maintain its quality, it is recommended to store the salt in jars with a lid, preferably non-metal, or in specific salt containers. This will shield it from moisture and sunlight, ensuring its quality is maintained.
Kythera Island, Cultural and Historical Site
Kythera island, positioned across from the southeastern tip of the Peloponnese peninsula, boasts stunning beaches and lush mountainous landscapes.
From picture-perfect Kythera Island we wish you a lovely weekend
#AllYouWantIsGreece #VisitGreece #Kythera #GreekIslands #staysafe #Greece pic.twitter.com/gQHC4fjp2i
— Visit Greece (@VisitGreecegr) June 18, 2021
The island, although less renowned than its neighbor Antikythera, hosts the remarkable Antikythera Mechanism discovered near its shores. With its ancient origins, Kythera also houses the oldest sanctuary devoted to the goddess Aphrodite.
Throughout the 19th century, it served as a cultural crossroads for Greek, Venetian, and Ottoman influences, significantly shaping its identity. Under Venetian rule, Kytherians excelled in arts, politics, and commerce, embodying a rich and diverse cultural heritage.
The island has produced notable politicians, academics, and artists, including General Panos Koroneos, MP Panagiotis Tsitsilias, and poet Lafcadio Hearn.
Kythira is also renown with its majestic castles. For instanse, Kythera’s Chora castle, originally from the late Byzantine Period, housed the Venetian Governor and now hosts the Kythira Historical Archives.
Kato Chora Mylopotamou Castle offers well-preserved houses and stunning Byzantine churches, featuring the emblem of the Republic of Venice.
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